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GERANYL BUTYRATE

CAS No.:106-29-6 EINECS:203-381-3 MF:CHC14H24O2 MW:224.34 Appearance: Colorless or light yellow transparent liquid Application: used in candies, baked food ,soft beverage and so on CAS No.:106-29-6 EINECS:203-381-3 MF:CHC14H24O2 MW:224.34 Appearance: Colorless or light ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:44:28 ]

Butyl hydroxy anisd

CAS No.: 25013-16-5 MF:C11H16O2 MW:180.25 Assay:99% Appearance: white or yellowish crystal Application: food additives Package:25KG/BAG/DRUM CAS No.: 25013-16-5 MF:C11H16O2 MW:180.25 Assay:99% Appearance: white or yellowish crystal Application: food additives ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:44:04 ]

P-Anisaldehyde

CAS No.: 123-11-5 EINECS: 204-602-6 MW: 136.1479 MF: C8H8O2 Assay: 99.5% Appearance: colorless to light yellow liquid Application: Used as a flavoring and manufacturing intermediates antihistamines Package: 200kgs / barrel CAS No.: 123-11-5 EINECS: 204-602-6 MW: 136.1479 MF: ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:43:46 ]

Trans-2-Methyl-2-pentenoic acid

CAS No.: 16957-70-3 MF: C6H10O2 MW: 114.14 EINECS: 241-026-4 Purity:98% Appearance: white crystal Usage: used in food additives CAS No.: 16957-70-3 MF: C6H10O2 MW: 114.14 EINECS: 241-026-4 Purity:98% Appearance: white crystal Usage: used in food additives ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:43:26 ]

Safranal

CAS No.: 116-26-7 EINECS: 204-133-7 MW: 150.2176 MF: C10H14O Appearance: yellow liquid Usage: used in food additives CAS No.: 116-26-7 EINECS: 204-133-7 MW: 150.2176 MF: C10H14O Appearance: yellow liquid Usage: used in food additives CAS No.: 116-26-7 EINECS: 204-133-7 MW: ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:43:08 ]

Sodium glutamate

CAS No.:142-47-2 MF: C5H8NO4Na Assay: 99% min Appearance: White crystal Application: Flavour of food CAS No.:142-47-2 MF: C5H8NO4Na Assay: 99% min Appearance: White crystal Application: Flavour of food CAS No.:142-47-2 MF: C5H8NO4Na Assay: 99% min Appearance: White ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:42:47 ]

Vanillin

CAS No.:121-33-5 MF: C8H8O3 MW: 152.14 Appearance: white or slightly yellowish, crystalline powder or needles, odor and taste of vanilla. Application: It is widely used in confectionary, ice cream, beverage, cake, chocolate, bread, biscuit, cigarette, wine and cosmetics as ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:42:07 ]

Sweet orange oil

CAS No.: 8008-57-9 MF: C15H24O Appearance: yellow, orange or deep orange liquid Usage: It can be used to blend various edible essence, such as pastry cake cookie, beverages like alcohol drinks, soft drink. It also can be used in cosmetics and soap fragrances CAS No.: 8008-57-9 ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:41:47 ]

Sucralose

CAS No.: 56038-13-2 EINECS: 259-952-2 MF: C12H19Cl3O8 MW: 397.64 Appearance: white to off white, crystalline powder. Usage: It can be used in pharmaceutical, powdered drink mixes, baking, carbonated soft drinks, yogurts, ice cream Package: 25kg/ drum Storage: kept in the clear ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:41:29 ]

Sodium polyacrylate

CAS No.:9003-04-7 MF::[C3H3O2Na]n Appearance: white powder Usage: It can be use for thickening and stability for tomato sauce, ice-cream and sauce.It can keep the frozen food fresh. Package:25kg/kraft paper bag with inner plastic woven bag or according to your request.CAS ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:41:09 ]

Sodium diacetate

CAS No.: 126-96-5 EINECS: 204-814-9 MF: C4H7NaO4·XH2O MW: 142.09 Appearance: crystalline powder Usage: It is a kind of new-type grain, beverage additive of food, used in the food additive extensively (for instance: toasts food, candy, fat, meat products, soy sauce, pastry, ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:39:08 ]

Sodium alginate

CAS No.: 9005-38-3 MF: (C6H7NaO6)x Appearance: white or light yellow powder Purity: 98%min Usage: It is used as a stabilizer for ice cream, yogurt, cream, and cheese. It acts as a thickener and emulsifier for salad, pudding, jam, tomato juice, and canned products. It is a ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:38:50 ]

2,3-Pentanedione

CAS No.:600-14-6 EINECS: 209-984-8 MF: C5H8O2 MW: 100.12 Appearance: colorless or yellow liquid Usage: This product is widely used in beverage, frozen food, baking food and candies. CAS No.:600-14-6 EINECS: 209-984-8 MF: C5H8O2 MW: 100.12 Appearance: colorless or yellow liquid ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:38:08 ]

Octahydrocoumarin

CAS No.: 4430-31-3 EINECS: 224-623-4 MF: C9H14O2 MW: 154.21 Purity 98% Appearance: light yellow liquid Application: Flavor & Fragrance Intermediates CAS No.: 4430-31-3 EINECS: 224-623-4 MF: C9H14O2 MW: 154.21 Purity 98% Appearance: light yellow liquid Application: Flavor & ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:37:49 ]

Maltol

CAS No.: 118-71-8 EINECS: 204-271-8 MF: C6H6O3 MW: 126.11 Assay: 99.0% Appearance: white crystalline powder Usage: It is used as a flavoring agent in bread and cakes. It is used as versatile flavor enhancer and modifier (sweet, caramel, fruity, strawberry) in foods, wines, and ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:37:30 ]

Lycopene

CAS No.:502-65-8 MF: C40H56 MW: 536.85 Appearance: Deep red needle crystal Usage: food, beverage, supplement, pharmaceutical. Storage: Store in cool & dry place, Keep away from strong light and heat. CAS No.:502-65-8 MF: C40H56 MW: 536.85 Appearance: Deep red needle crystal ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:37:08 ]

L-Malic acid

CAS No.: 97-67-6 MF: C4H6O5 MW: 134.9 Appearance: white crystal or crystal powder Application: It is an important nature organic acid. It is an ideal additive in foodstuff and is widely distributed in vegetable and fruit. It is used as an acid for acid drink, wine, fruit juice, ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:36:48 ]

Hydroxy-2-butanone

CAS No.: 513-86-0 EINECS: 208-174-1 MF: CH3CH(OH)COCH3 MW: 88.11 Appearance: Colorless or pale yellow liquid Assay: 99% Usage: It is mainly used for preparation of cream, milk, yogurt and strawberry type spices. Besides, it is used in alcoholic beverage. Package: as customer ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:36:27 ]

Grape Seed Extract

CAS No.: 84929-27-1 MF: C30H12O6 MW: 468.42 Appearance: Red-brown fine powder Assay: 95.0% Usage: For the function of the strong anti-oxidant, it is widely added into all kinds of foods such as cake, cheese as the nurture. It can increase the safety of the food. Besides it has ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:36:07 ]

Geraniol

CAS No.: 106-24-1 MF: C10H18O MW: 154.24 Appearance: oily, colorless to light yellow viscous liquid Application: Used in many flavors such as cherry, peach, raspberry, grapefruit, red apple, plum, lime, orange, lemon, watermelon and blueberry flavors. Package: in 25kg drum or ...

Chengdu Jiaye Bio-technology Co., Ltd    [Chemicals]   [Flavour & Fragrance]   [2018-04-17 09:35:47 ]