Capsanthin

Name: Capsanthin

Other Name: Chili pepper extract, Capsaicin, Capsicum frutescens L. Extract, Capsicum annuum L. Extract, hot pepper extract, cayenne pepper extract. Paprika Extract, Capsaicin, Capsicum Extract, Red Bell Pepper extract, Capsaicinoids

CAS No.: 465-42-9

Caterogy: Natural Food Coloring Agent

Class: Food additives and food colorants

Apperance: Red fine powder

Solubility: Perfect solubility in water and oil

Packing:25kg/drum (25kg net weight,28kg gross weight; Packed in a cardboard-drum with two plastic-bags inside.

Storage:Storein cool & dry place. Do not freeze. Keepaway from strong light and heat.

Shelf life: two years when properly stored

http://www.38fulebio.com