Variety: | Parboiled |
Type: | Parboiled |
Model Number: | 003 |
Color: | White |
Kind: | White Rice |
Type: | Rice |
Rough rice soaked in warm water under pressure, steamed and dried before milling. This procedure gelatinizes the starch in the grain, and ensures a separateness of grain. It also retains more nutrients than regular-milled white rice, but it takes a few minutes longer to cook. Parboiled rice is favored by consumers and chefs who desire an extra fluffy and separate cooked rice.
Rough rice soaked in warm water under pressure, steamed and dried before milling. This procedure gel
White Parboiled Basmati Rice 1.High quality 2.Reasonable price 3.Delivery on time 4.Quality Assurance We are a New but Fast Growing Company dealing with Export of Basmati/ Non Basmati of Indian Rice. We are in search of Potential Buyers across the Globe. We have a very Dynamic, ...
Rice Parboiler : BATCH TYPE PARBOILING PLANT CAPACITY 8 MT12 MT16 MT24 MT ...
800 kg/hr 600 kg/hr 400 kg/hr 300 kg/hr mm X mm 4,000 X 9,000 (13.1 X 29.5 ) mm X mm 4,000 X 7,000 (13.1 X 22.9 ) mm X mm 4,000 X 5000 (13.1 X 16.4 ) mm X mm 3000 X 4,500 (9.8 X 14.7) 700 kg/hr 500 kg/hr 400 kg/hr 300 kg/hr mm X mm 4,000 X 9,000 (13.1 X 29.5 ) mm X mm 4,000 X ...
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