Place of Origin: | Brazil |
Type: | Pork |
Category: | Red Meat |
WE CAN SUPPLY PORK CARCASS BASE ON CFR PRICES
PORK CARCASS
DM300R Meat Moisture Meter Moisture content directly affects poultry meat processing, storage, trade and consumption. But unscrupulous traders to reap huge profits, more and more meat filling, water meat become a serious threat to the health of people in a big nuisance, meat ...
Description of Industrial chicharron frying machine: With design of oil and water mix process, fried food produce slag submerged in the water at any time, in the process of soaking by water slag returned to the reservoir of oil. This kind of pork skin frying machine is a kind of ...
Which mainlyuse to hanging and convey sheep for killing、bloodletting and carcass processing, the detail data as following: 1)-Power: 3KW 2)-Material: Ø Iron coast Ø Stainless steel Ø Hot galvanized steel 3)-the systems include following device Ø Driving Device Ø Tension ...
Which mainlyuse for conveying the segmented carcass s toboneless conveyor ,the detail data as following: 1)- Material: Ø Stainless steel square pipe 40X40X2mm Ø Convey belt : Nylon belt 2)- Technical parameters: Ø Power:1.5Kw Size:6500X600X850mm ...
Which mainlyuse work with bridgetypesplitting sawsupport for half carcass splitting, the detail data as following: 1)- Material: Ø Hot galvanized steel Ø Stainless steel Ø Precision casting iron 2)- Technical parameters: Ø Power:2.2Kw Transport speed:17m/Min ...
Which main use to cutting complete cattle carcass into half part along back, the detail data as following: 1)-Power: 2.2Kw 2)-Out size: 1350X400X500mm(LXWXH) 3)-Material: Stainless steel 4)- include followingauxiliary device: Ø One set balance Five pieces blade ...
Which main use to opening cattle brisket for evisceration, the detail data as following: 1)-Rated voltage: 380VAC, 50HZ 2)-Controlling voltage: 24VDC 3)-Power: 1.1.Kw 4)-Opening brisket time: 5~10s per cattle 5)- include followingauxiliary device: Ø One set balance Ø Five ...
Which main use to opening cattle brisket for evisceration, the detail data as following: 1)-Rated voltage: 380VAC, 50HZ 2)-Controlling voltage: 24VDC 3)-Power: 1.1.Kw 4)-Opening brisket time: 5~10s per cattle 5)- include following auxiliary device: ØOne set balance ØFive ...
Which use to convey cattle carcass for pre peeling, skinning, brisket bone cutting, evisceration ,half carcass splitting ,carcass inspection , trimming ,cleaning and so on ,the detail data as following: 1)-Driving power: 2.2Kw 2)- convey type: stepping 3)-PLC control 6)-Legs ...
We, at Sada sl (SADASL) are specialized in producing and exporting Food & Related products with established presence in Spain with own functional facilities in Brazil and Argentina. Our main activity are Poultry, beef, lamb, pork and offals producing, processing, cutting and ...