Minimum Order Quantity: | 25 Metric Ton |
Payment Terms: | L/C,T/T |
Place of Origin: | Australia |
Packaging: | Bag |
Type: | Dried Whole Milk |
Category: | Milk Powder |
Flavour - in the dry form or on reconstituting, the powder shall have a typical clean flavour and odour.
Sensory: Appearance - shall be very pale yellow or cream in colour, free flowing and free from any lumps, extraneous matter or deleterious matter.
Salmonella Absent in 375 gram
Staphylococci (coagulase positive) Absent in 0.1 gram
Yeast and Moulds Max. 50 per gram
Coliforms Absent in 1.0 gram
Standard Plate Count Max. 10 000 per gram
Microbiological:
Bulk Density 0.56 - 0.66 g/ml
Insolubility Index Max. 0.5 ml
Scorched Particles Max. Disc A
Physical:
Antibiotics Less than 0.003 ug/g
Titratable Acidity Max. 0.15%
Butterfat 26.0 - 28.0%
Moisture Max. 3.0%
Chemical:
Specification: Full cream milk powder which is sampled, prepared and tested in accordance with documented procedures shall have the following composition:
Coding and Identification: Each bag of powder is identified by jet printing along the bag; each pallet is identified front and back with a label containing the following information.
Packaging: Packed into 25kg, co-ex barrier lined multi-walled bags. The package consists of an integrated co-ex barrier liner which is gas flushed and completely heat sealed for maximum product protection. The pallet is completely covered with stretch wrap, with a top pallet sheet cover and a bottom cardboard pallet sheet.
Storage and Transportation: Full cream milk powder is stored and transported in a dust and pest free environment in cool, dry conditions. Milk powder is maintained in these conditions at all times.
Full cream milk powder is produced to ensure set standards for pesticides, additives, heavy metals and approved detergents are met.
Process Conditions: Full cream Milk powder is made in accordance with good manufacturing practice and under conditions which comply with Australia's State and Federal regulations prescribed for the manufacture of dairy produce.
General Description: Full cream milk powder is the product made from standardization, evaporation and spray drying of whole milk.
PRODUCT SPECIFICATION: Full Cream Milk Powder 26% Fat
We can supply the highest quality of Australian full cream milk powder. Please contact us should you have further inquires.
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