DairyCream 26/15 FCMP full cream milk powder
Description
| Packaging: | Bulk |
| Type: | Dried Whole Milk |
| Category: | Milk Powder |
Product Details
25 KG Double-ply plastic lined barrier, Paper Sack. (PRINTED
24 months (Stored in cool place)
| % Lactic Acid | 0.15% |
| Antibiotics | Absent |
| Colour | Creamy yellow |
| Flavour | Natural Dairy Cream |
| Solubility | < 0.3 ML 98% |
- Free of Microbial Pathogens & Toxins
- Free from Antiseptics & Detergents
- Free from Radioactivity
- Free from Dioxin Disc A & B
South America
| Vitamin B6 (mg) | 0.36 |
| Vitamin B12 (ug) | 4.03 |
| Vitamin A (RE) | 8 |
| Vitamin D (IU) | 3.34 |
| Vitamin E (mg) | 0.22 |
| Vitamin C (mg) | 6.8 |
| Folate (ug) | 50 |
| Niacin (mg) | 0.95 |
| Pantothenic Acid (mg) | 3.5 |
| Riboflavin (mg) | 1.55 |
| Thiamin (mg) | 0.41 |
| Min & Max Range | Typical | |
| Standard Plate Count | <10 000 | <1000 |
| Coliforms 0.1 gm | Absent | Absent |
| Salmonella 375 gm | Not detected | Not detected |
| Staphylococci / gm | Absent | Absent |
| Listeria | Neg in 5 gm | Absent |
| E Coli 1.0 gm | Negative | Negative |
| Yeast and Mould | <50 | <10 |
List of the average content per 100g of powder
| Min & Max Range | Typical | |
| Fat | max 24 - 28 % | 26.0 % |
| Moisture | max 5.0 % | 2.5 % |
| Protein (based on 6.25Nitrogen | 15 ?17 % | 15 % |
| Total Carbohydrate | min 48 % | 51.5 % |
| Energy Value (Kj | 2000 ?2200 | 2120 |
| Lactose | 36 - 38 | 36 |
| Ash | max 6.0 | 5.6 |
Milk Solids (Cows Fat only), MSNF, Vitamins
Drinking flavoured milk, ice cream, yogurt, chocolate, confectionary, bakery.
Disperses well in cold and warm water.
DairyCream FCMP 26/15 is a highly nutritious full cream milk powder. Having only butterfat / cows fat used it is surely the healthiest and most competitively priced FCMP on international markets presently.
Disperses well in cold and warm water.
- Packaging:Bulk
- Type:Dried Whole Milk
- Category:Milk Powder
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